Underdog Grape · Georgia

Saperavi, Aleksandrouli & Mujuretuli

Pronounced sah-peh-RAH-veerecorded by Tamari Araviashvili

The oldest wine country on earth makes a red grape with crimson flesh — just like Alicante Bouschet. If you've never had a Georgian wine, you've been missing 8,000 years of the story.

Tasting profile
Full tasting notes live in the deep dive.
Where it grows
Kakheti & Racha, Georgia
Explore the Caucasus field guide
Where to buy
For specific bottles and where to buy them, read the deep dive.

Keep exploring

The region

Georgia (Kakheti & Racha)

On its own

Saperavi, the dedicated guide

Wines like Saperavi, Aleksandrouli & Mujuretuli

Read the deep diveGeorgia: 8,000 Years of Wine, and Another Grape That Bleeds

JOIN THE PACK

Whatever you drink now, there's an underdog you'd like more.

One overlooked wine at a time: what it tastes like, the famous one it can replace, and the catch. Free.

Or peek at ten to start with →