Underdog Grape · Georgia

Saperavi, Aleksandrouli & Mujuretuli

The oldest wine country on earth makes a red grape with crimson flesh — just like Alicante Bouschet. If you've never had a Georgian wine, you've been missing 8,000 years of the story.

Tasting profile
Full tasting notes live in the deep dive.
Drinks like
Malbec with a wild, savory edge
Where it grows
Georgia (Kakheti & Racha)
Kakheti & Racha, Georgia
My score
Not yet scored — a review is on the way.
Where to buy
Buying links coming soon. For specific bottles, read the deep dive.

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The region

Georgia (Kakheti & Racha)

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Read the deep diveGeorgia: 8,000 Years of Wine, and Another Grape That Bleeds

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