Underdog Grape · Greece

Robola

If you drink Sauvignon Blanc for the zip and the lemon, Robola gives you the same tension with wet limestone underneath. It grows on one Greek island, on rock so bare the Italians called it wine of the stones.

Tasting profile
Lemon peel and green apple over a cold spine of wet stone, dry and taut from start to finish.
Where it grows
Cephalonia, Greece
Where to buy
For specific bottles and where to buy them, read the deep dive.

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The region

Cephalonia, Greece

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Read the deep diveRobola: Cephalonia's Stone-Fed Answer to Sauvignon Blanc

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